Strawberry yoghurt cake (toddler friendly!)

This stunning strawberry yoghurt cake has no refined sugar and is perfect for your toddlers afternoon tea (or for visiting friends with little ones, over a hot drink).

It’s moist, sweet and packed with fresh strawberries – I like to serve mine with whipped cream and a few extra strawberries on top – try it for your next afternoon tea, you won’t regret it.

I’ve used strawberries in this recipe, but you can replace them with two cups of fresh or frozen bluerries, or one punnet of each. I sometimes buy and extra punnet of strawberries (so three in total) and thickened cream (to whip) for presentation, if I have guests coming over. Enjoy!

(P.s., check out how gorgeous these strawberries are!)

Here’s everything you’ll need.

Strawberry yoghurt cake (toddler friendly!)

Moist, sweet and packed with flavourful strawberries, this strawberry yoghurt cake is sure to impress your next house guest (and their little one can eat it too!). It's totally toddler friendly, with no refined sugar. Sweetened with strawberries and maple syrup, it's a gorgeous afternoon treat or after daycare snack.

Prep Time 15 mins Cook Time 44 mins Rest Time 9 mins Total Time 1 hr 8 mins Difficulty: Beginner Cooking Temp: 179  °C Servings: 9

Ingredients

Instructions

  1. Prepare strawberries

    Remove green part of strawberry. Cut one punnet into quarters (long ways, from tip to base) and cut the other punnet in half long ways.

  2. Prepare wet ingredients

    Add your wet ingredients together, including maple syrup, vegetable oil, Greek yoghurt, eggs, vanilla essence.

  3. Add dry ingredients

    Mix your flour and baking powder together in a seperate bowl, then stir through wet mixture.

  4. Mix through strawberries and add to cake tin

    Add your quartered strawberries and stir through to combine. Add to a lined cake tin (mine is 20cm x 20cm), then top with your halved strawberries.

  5. Bake and allow to cool

    Bake at 180C for 45 minutes. Allow to cool slightly before removing from tin.

  6. Serve

    Serve warm with cream or ice cream and fresh halved strawberries, or by itself.

Keywords: toddler friendly cake, strawberry yoghurt cake, yoghurt, strawberry cake, cake, toddler cake, smash cake
Ash

Ash

A passionate foodie and mum!

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